Head Chef – Boutique Hotel Dining Concept
We are currently recruiting on behalf of a stylish and well-regarded boutique hotel for an experienced and driven Head Chef to lead their kitchen operation. This is an exciting opportunity to take charge of a quality-led food offering within a growing property, working closely alongside an established Executive Chef.
The venue has built a strong reputation for its modern dining concept, focusing on seasonal ingredients, creative menus, and a high standard of presentation. With a busy restaurant and growing events offering, this role provides both challenge and opportunity.
Key Responsibilities
- Lead and manage the day-to-day kitchen operation across all services
- Work closely with the Executive Chef to develop and evolve menus
- Ensure consistently high standards of food quality, presentation, and service
- Oversee and develop the kitchen team, including training and performance management
- Manage stock control, ordering, and supplier relationships
- Maintain strict food safety, hygiene, and health & safety standards
- Drive efficiency, reduce waste, and manage kitchen costs effectively
- Ensure smooth service during busy periods and events
About You
- Proven experience as a Head Chef or strong Senior Sous Chef ready to step up
- Background in a quality-focused, fresh food environment
- Strong leadership and team development skills
- Creative approach to menu development with a passion for seasonal produce
- Ability to work collaboratively with senior management and Executive Chef
- Highly organised with strong attention to detail
- Calm under pressure in a fast-paced kitchen
What’s on Offer
- Salary up to £50,000 per annum
- Opportunity to work alongside an experienced and supportive Executive Chef
- Creative input into menu development and overall food direction
- Ongoing training and career development
- Supportive and professional working environment
- Staff meals on duty and additional company benefits
- Excellent opportunity to lead within a growing and ambitious hotel
If you are a passionate Head Chef looking for your next challenge within a high-quality and evolving hotel environment, please apply today or get in touch for more information.
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