The Copt Hill Pub, Houghton-le-Spring, Sunderland, is looking for a Dynamic and Talented Head Chef who would like to put their stamp on the local area. The Copt Hill has recently undertaken a complete £500,000 refurbishment. With beautiful surrounding views, constantly providing high end food for its ever growing customers, it really makes this a chosen destination restaurant and pub. As head chef of a fresh food operation you will work closely alongside your team in producing fresh quality food.

About the role:

As Head Chef you can look forward to the following: Average 45 hr week, Staff discounts across the group, Ongoing development opportunities in a growing group.

Person specification:

The successful Head Chef will have the following:

• Experience as a Head Chef in a similar environment.
• Be able to work well under pressure.
• A positive attitude and a hands on approach
• The ability to manage a team
• Adaptable and flexible approach to guests

Benefits:

Vast range of learning and development opportunities to progress your career, Friendly and fun working environment, Great family run business with longevity. This is a great opportunity for an ambitious, driven and professional head chef to really progress their career within a professional company.

Apply now for a confidential discussion on the role.