Adkins & Cheurfi are recruiting for an experienced Chef de Partie in County Durham.
A fantastic opportunity for a Chef De Partie to join our client, an independently owned pub & restaurant based in Yarm.
Are you a passionate and skilled Chef de Partie looking to take your career to the next level? We are seeking a talented individual to join a dynamic kitchen team at a renowned restaurant in Yarm, known for its exceptional cuisine and commitment to quality.
The successful chef will be responsible for section stock control, ordering, preparation and cooking of dishes and they must have good organisation and communication skills.
Salary is calculated on 45 hours per week, overtime is available.
Key Responsibilities:
- Prepare and present high-quality dishes within your designated section
- Work closely with the Head Chef and Sous Chef to develop and execute new menu items
- Maintain exceptional hygiene and food safety standards in line with regulations
- Train and support junior kitchen team members, ensuring a smooth kitchen operation
- Monitor portion control and waste management to maximise efficiency
- Uphold the hotel’s reputation for delivering outstanding dining experiences
Requirements:
- Previous experience as a Chef de Partie or Demi Chef de Partie in a quality hotel or restaurant setting
- Strong passion for fresh, locally sourced ingredients and fine dining cuisine
- Excellent attention to detail and ability to work under pressure in a fast-paced environment
- Strong understanding of food hygiene and health & safety regulations
- A team player with a positive attitude and a willingness to learn and develop
What’s on Offer?
- Up to £29k
- Additional tips and bonus
- Employee discounts
- Monday to Friday
- Weekend availability
- Opportunities for career progression
- A supportive and dynamic working environment in a fantastic thriving location
- Training and development opportunities to enhance your culinary career
