Adkins & Cheurfi Recruitment are recruiting for a Catering Manager for a renowned historic venue nestled in the Scottish Highlands.

About the company:

Iconic 5* visitor attraction which welcomes over 100,000 visitors per year. Varied business and catering operation, no two days are the same.

About the role & the perfect candidate:

The purpose of the role is to oversee the delivery of the venue’s catering operation which includes a coffee shop, restaurant and conferences/events, maintaining high standards of food quality and service at all times.

If you have a passion for designing innovative menus, a flair for creativity and keen interest in food development, this could be the role for you. You will have a proven track record as a Head/Lead Chef or Chef Manager and have excellent leadership skills. You will also have overall responsibility for the running of the catering department, including events, and training of catering staff.

Employee Benefits:

• Competitive salary starting from £35k
• Work life balance, sociable working hours
• Generous holiday allowance
• Learning and development opportunities
• Being a part of a company whose values will give you a standard to aspire to and underpin who we are as a company and a community
• Pension scheme

Job Types: Permanent, Full-time